Rustic Apple Tart - October Pie Collaboration

This is a Rustic Apple Tart made with Mutsu apples. They are sweet, tart, and bake up well, so you get a nice bite. This is my second pie in the October Pie Collaboration with Tammy from Little Jordan Farm, and Mrs. Lori from Whippoorwill Holler, along with other amazing channels. Here is the playlist:

Be sure and stay until the end to find out who I am tagging to join the collaboration!

Ingredients: 1 1/2 c unbleached flour, 3/4 tsp sugar, scanty 1/4 tsp salt, 7 1/2 Tbsp butter, 1/4 (or more) ice water, 1 1/2 - 2 lbs tart baking apples, 2 -3 Tbsp sugar to taste, 1 Tbsp butter

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You can contact me at:
Vickie's Country Home
vickiescountryhome@gmail.com

9732 Pyramid Way #321
Sparks, NV 89441

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