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REDUCED CALORIE VEGAN PRESECCO | Katherine Jones Founder of ThinK Wine Group

REDUCED CALORIE VEGAN PRESECCO | Katherine Jones Founder of ThinK Wine Group In this episode of the Conquer Food podcast, I chat to long-serving TEAM Bootcamper and founder of The ThinK Wine Group, Katherine Jones about her reduced-calorie wine.

Kath recently launched a reduced-calorie, vegan-friendly organic prosecco wine and we dive deep into how she predicted the trend for vegan-friendly sparkling wine and also talk about her stay at boot TEAM camp.

Specifically, you will hear:
- How a chance conversation at TEAM Bootcamp brought about a whole new business arrangement
- The keys to surviving at TEAM Bootcamp and getting the very best results
- How the decision to make the wine vegan and organic came about
- The 2-year process of finding a vegan-friendly, reduced-calorie wine
- How the maintain the taste after reducing the sugar content
- How Kath moderates her calorie intake and exercise after her stay at TEAM Bootcamp
- Kath's most memorable and inspirational boot camp transformations

You can connect with Kath at:
- IG - @thinkwinegroup
- Facebook - fb.com/thinkwinegroup
- Web 2 - www.thinkwinegroup.co.uk

TODAYS SPONSORS -
- The ThinK Wine Group
-

- TEAM Bootcamp - https:team-bootcamp.com
-

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The Conquer Food Programme is a powerful extreme weight loss and food addiction coaching programme that enables binge eaters and sugar addicts to beat unhealthy food habits and finally live the life they deserve.

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